Concepedia

Author

Sheng-Zhuo Lee

Also Known As

Sheng-Zhuo Lee

2

Publications

29

Citations

1

H-Index

11

Concepts

All Affiliations

SL

About

Sheng-Zhuo Lee is an author at National Cheng Kung University specializing in food chemistry, food engineering, and food technology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

1

1

29

2

Health Sciences

1

1

29

3

Biotechnology

1

1

29

4

Food Processing

1

1

29

5

Food Quality

1

1

29

Sheng-Zhuo Lee

×

1

Publications

29

Citations

1

H-Index

YearCitations

Page 1