Naomi Oyama‐Okubo - Concepedia

Author

Naomi Oyama‐Okubo

Institute of Vegetable and Floriculture Science

Also Known As

N. OYAMA-OKUBO, N. Oyama-Okubo, Naomi OYAMA-OKUBO, Naomi Oyama-Okubo, Naomi Oyama‐Okubo

Publications

559

Citations

H-Index

Concepts

All Affiliations

Institute of Vegetable and Floriculture Science National Agriculture and Food Research Organization Chiba University Universidad de la República de Uruguay University of Tsukuba

About

Naomi Oyama‐Okubo is an author at Institute of Vegetable and Floriculture Science specializing in botany, biology, and plant physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Biology	8	8	292
2	Natural Sciences	7	7	279
3	Medicine	2	2	41
4	Pharmacology	2	2	56
5	Biochemistry	1	1	13

Naomi Oyama‐Okubo

Publications

468

Citations

H-Index

Page 1

	Year	Citations
Effect of Temperature on the Floral Scent Emission and Endogenous Volatile Profile of<i>Petunia axillaris</i> Masanori SAGAE, Naomi Oyama‐Okubo, Toshio Ando, Bioscience Biotechnology and Biochemistry BiologyPheromone BiochemistryBotanyPlant-insect InteractionNatural Sciences	2008	97
Emission Mechanism of Floral Scent in<i>Petunia axillaris</i> Naomi Oyama‐Okubo, Toshio Ando, Naoharu Watanabe, Bioscience Biotechnology and Biochemistry BiologyPheromone BiochemistryVolatile CompoundsBotanyNatural Sciences	2005	67
Analysis of Floral Scent Compounds and Classification by Scent Quality in Tulip Cultivars Naomi Oyama‐Okubo, T Tsuji Journal of the Japanese Society for Horticultural Science Floral Scent CompoundsFloral ScentsTulip CultivarsBotanyFlavoromics	2013	43
Floral Scent Diversity is Differently Expressed in Emitted and Endogenous Components in Petunia axillaris Lines Masahiro Kondo, Naomi Oyama‐Okubo, Toshio Ando, Annals of Botany	2006	38
Production of Dwarf Lettuce by Overexpressing a Pumpkin Gibberellin 20-Oxidase Gene Tomoya Niki, Takaaki Nishijima, Masayoshi Nakayama, PLANT PHYSIOLOGY	2001	35
Control of Floral Scent Emission by Inhibitors of Phenylalanine Ammonia-lyase in Cut Flower of Lilium cv. ‘Casa Blanca’ Naomi Oyama‐Okubo, Masayoshi Nakayama, Kazuo Ichimura Journal of the Japanese Society for Horticultural Science	2011	32
An R2R3-MYB transcription factor ODORANT1 regulates fragrance biosynthesis in lilies (Lilium spp.) Kyosuke Yoshida, Naomi Oyama‐Okubo, Masumi Yamagishi Molecular Breeding BiologyPlant Molecular BiologyBotanyNatural SciencesGenetics	2018	32
Evaluation of Wild Dianthus Species as Genetic Resources for Fragrant Carnation Breeding Based on Their Floral Scent Composition Kyutaro Kishimoto, Masayoshi Nakayama, Masafumi Yagi, Journal of the Japanese Society for Horticultural Science BotanyFlavoromicsGeneticsMost Modern CarnationGroup 4	2011	28
Emitted and endogenous volatiles in ‘Tsugaru’ apple: The mechanism of ester and (E,E)-α-farnesene accumulation Yusuke Ban, Naomi Oyama‐Okubo, C. Honda, Food Chemistry BiologyFood ChemistryBotanyNatural SciencesEndogenous Volatiles	2009	24
Analysis of Scents Emitted from Flowers of Interspecific Hybrids between Carnation and Fragrant Wild Dianthus Species Kyutaro Kishimoto, Masafumi Yagi, Takashi Onozaki, Journal of the Japanese Society for Horticultural Science BiologyMost Modern CarnationBotanyPlant-insect InteractionNatural Sciences	2013	18

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