Youji Hoshino

Statistics

Publications

Citations

381

H-Index

Active since

1980

Affiliations

National Institute of Public Health(Current)

Youji Hoshino is an author at National Institute of Public Health specializing in high-performance liquid chromatography, chromatography, and liquid chromatography.

Publications per year

1980–2001

Publications

Determination of bisphenol A in canned vegetables and fruit by high performance liquid chromatography

Terumitsu Yoshida, Masakazu Horie, Youji Hoshino et al. · Food Additives & Contaminants · 2001 · 196 citations

Agriculture, Chemistry, Food Science +12

High-performance liquid chromatographic determination of glycoalkaloids in potato products

Koichi Saito, Masakazu Horie, Youji Hoshino et al. · Journal of Chromatography A · 1990 · 76 citations

Pharmacy, Biochemistry, Food Science +13

Simultaneous determination of nalidixic acid, oxolinic acid and piromidic acid in fish by high-performance liquid chromatography with fluorescence and uv detection

Masakazu Horie, Kouichi Saito, Youji Hoshino et al. · Journal of Chromatography A · 1987 · 40 citations

Pharmacy, Chemistry, Pharmaceutical Analysis +12

Identification and determination of sulphamethazine and N4-acetylsulphamethazine in meat by high-performance liquid chromatography with photodiode-array detection

Masakazu Horie, Kouichi Saito, Youji Hoshino et al. · Journal of Chromatography A · 1990 · 22 citations

Agriculture, Food Science, Pharmaceutical Analysis +9

Production of Trichothecene Mycotoxins of Fusarium Species in Wheat and Barley Harvested in Saitama Prefecture

Toshimasa Suzuki, Makoto KURISU, Youji Hoshino et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 1980 · 21 citations · Full text

Veterinary Medicine, Crop Sciences, Plant Sciences +11

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