Concepedia

Elisabeth Brinkmann Frye

EB

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Publications

3

Citations

1.1K

H-Index

3

Active since

1997

Affiliations

University of South Carolina(Current)

Elisabeth Brinkmann Frye is an author at University of South Carolina specializing in advanced glycation end products, life sciences, and biochemistry.

Publications per year

1997–1998

3

Publications

3

<i>N</i> ε-(Carboxyethyl)lysine, a product of the chemical modification of proteins by methylglyoxal, increases with age in human lens proteins

Mahtab U. Ahmed, Elisabeth Brinkmann Frye, Thorsten P. Degenhardt et al. · Biochemical Journal · 1997 · 595 citations · Full text

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Role of the Maillard Reaction in Aging of Tissue Proteins

Elisabeth Brinkmann Frye, Thorsten P. Degenhardt, Suzanne R. Thorpe et al. · Journal of Biological Chemistry · 1998 · 362 citations · Full text

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Imidazolium crosslinks derived from reaction of lysine with glyoxal and methylglyoxal are increased in serum proteins of uremic patients: evidence for increased oxidative stress in uremia

Hiroko Odani, Toru Shinzato, Jun Usami et al. · FEBS Letters · 1998 · 143 citations · Full text

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