Javier A. Dávila

Techno-economic and environmental assessment of an olive stone based biorefinery

Valentina Hernández, Juan Miguel Romero‐García, Javier A. Dávila et al. · Resources Conservation and Recycling · 2014 · 104 citations

Olive Stone, Sustainable Chemical Production, Circular Bioeconomy +8

A model biorefinery for avocado (Persea americana mill.) processing

Javier A. Dávila, Moshe Rosenberg, Eulógio Castro et al. · Bioresource Technology · 2017 · 90 citations · Full text

Food Chemistry, Biomanufacturing, Engineering +7

Techno-economic and Environmental Assessment of p-Cymene and Pectin Production from Orange Peel

Javier A. Dávila, Moshe Rosenberg, Carlos Ariel Cardona Álzate · Waste and Biomass Valorization · 2015 · 57 citations

Engineering, Environmental Assessment, Environmental Engineering +10

A biorefinery approach for the production of xylitol, ethanol and polyhydroxybutyrate from brewer’s spent grain

Javier A. Dávila, Moshe Rosenberg, Carlos Ariel Cardona Álzate · AIMS Agriculture and Food · 2016 · 54 citations · Full text

A biorefinery for efficient processing and utilization of spent pulp of Colombian Andes Berry (Rubus glaucus Benth.): Experimental, techno-economic and environmental assessment

Javier A. Dávila, Moshe Rosenberg, Carlos Ariel Cardona Álzate · Bioresource Technology · 2016 · 52 citations · Full text

Biomass Utilization, Colombian Andes Berry, Biomanufacturing +8