Aécio Luís de Sousa Dias

Development and validation of an UHPLC-LTQ-Orbitrap MS method for non-anthocyanin flavonoids quantification in Euterpe oleracea juice

Aécio Luís de Sousa Dias, Eric Rozet, Yvan Larondelle et al. · Analytical and Bioanalytical Chemistry · 2013 · 68 citations · Full text

Agriculture, Food Science, Pharmaceutical Analysis +13

A rapid validated UHPLC–PDA method for anthocyanins quantification from Euterpe oleracea fruits

Aécio Luís de Sousa Dias, Eric Rozet, Gabrielle Châtaigné et al. · Journal of Chromatography B · 2012 · 54 citations · Full text

Agriculture, Food Science, Plant Sciences +8

Phenolic composition, antiproliferative and antiulcerogenic activities of a polyphenol‐rich purified extract from açai ( <i>Euterpe oleracea</i> ) fruits

Ana Caroline de Oliveira, Livia Midori Miyagawa, Karin Maia Monteiro et al. · International Journal of Food Science & Technology · 2021 · 20 citations · Full text

Agriculture, Food Science, Pharmacology +15

Shades of Fine Dark Chocolate Colors: Polyphenol Metabolomics and Molecular Networking to Enlighten the Brown from the Black

Aécio Luís de Sousa Dias, Julie-Anne Fenger, Emmanuelle Meudec et al. · Metabolites · 2023 · 10 citations · Full text

Life Sciences, Biochemistry, Food Science +17