Kate Clancy - Concepedia

Author

Kate Clancy

Johns Hopkins University ORCID

Also Known As

Clancy, Kate, K Cross, K. Clancy, Kate Clancy

Publications

894

Citations

H-Index

Concepts

All Affiliations

Johns Hopkins University University Hospitals of Cleveland Virginia Tech Virginia Sea Grant Case Western Reserve University

About

Kate Clancy is an author at Johns Hopkins University specializing in public health, food policy, and agricultural economics.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Business	2	2	115
2	Education	2	2	50
3	Health Sciences	1	1	99
4	Law	1	1	16
5	Management	1	1	12

Kate Clancy

Publications

643

Citations

H-Index

Page 1

	Year	Citations
Is Local Enough? Some Arguments for Regional Food Systems Kate Clancy, Kathryn Ruhf Local Food SystemsEconomicsUrban AgricultureRegional Food SystemsFood Systems	2010	111
Midscale Food Value Chains: An Introduction G. W. Stevenson, Kate Clancy, Robert P. King, Journal of Agriculture Food Systems and Community Development NutritionAgricultural EconomicsSupply Chain AlliancesBusiness ModelsFood Marketing	2011	99
Grappling With Complex Food Systems to Reduce Obesity: A US Public Health Challenge Anne Barnhill, Anne Palmer, Christine Weston, Public Health Reports NutritionPublic Health NutritionNutrition SecurityUnited StatesObesity Prevention	2018	41
Potential Contributions of Planning to Community Food Systems Kate Clancy Journal of Planning Education and Research Agri-food SystemsSustainable Food SystemAgricultural EconomicsEducationFood Delivery Systems	2004	36
Submental artery island flap versus free flap reconstruction of lateral facial soft tissue and parotidectomy defects: Comparison of outcomes and patient factors Akshay V. Patel, Jason E. Thuener, Kate Clancy, Oral Oncology Soft Tissue SurgeryPatient FactorsParotidectomy DefectsReconstructive SurgeryCleft Lip Repair	2018	36
Warrior, builder, and weaver work: Strategies for changing the food system G. W. Stevenson, Kathryn Ruhf, Sharon Lezberg, Food SustainabilityLocal Food SystemsAgri-food SystemsFood SovereigntyRegional Food Systems	2008	30
Traumatic vascular injuries: who are repairing them and what are the outcomes? Jack C. He, Kate Clancy, David W. Schechtman, The American Journal of Surgery TraumatologyTraumatic Vascular InjuriesVascular SurgeryTrauma SurgeryOrgan Injury	2015	24
Performance and conduct of supply chains for United States farmed oysters David C. Love, Robert M. Lane, Lillian M. Kuehl, Aquaculture	2019	24
Between Global and Local: Exploring Regional Food Systems from the Perspectives of Four Communities in the U.S. Northeast Anne Palmer, Raychel Santo, Linda Berlin, Journal of Agriculture Food Systems and Community Development	2017	21
Performance of cold chains and modeled growth of Vibrio parahaemolyticus for farmed oysters distributed in the United States and internationally David C. Love, Lillian M. Kuehl, Robert M. Lane, International Journal of Food Microbiology	2019	20

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