Concepedia

Author

N. M. Barford

Federal Institute for Occupational Safety and Health

Also Known As

N. M. Barford

1

Publications

76

Citations

1

H-Index

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Concepts

All Affiliations

Federal Institute for Occupational Safety and Health
NM

About

N. M. Barford is an author at Federal Institute for Occupational Safety and Health specializing in food chemistry, food technology, and rheology.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Engineering

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2

Health Sciences

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1

76

3

Nutrition

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76

4

Food Processing

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76

5

Food Quality

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N. M. Barford

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1

Publications

76

Citations

1

H-Index

YearCitations

Effects of Emulsifiers on Protein‐Fat Interaction in Ice Cream Mix during Ageing I: Quantitative Analyses

N. M. Barford, N. Krog, G. Larsen,

Fette Seifen Anstrichmittel

1991

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