Concepedia
Statistics
Publications
14
Citations
281
H-Index
12
Active since
1994
Affiliations
Anadolu University(Current)
Eskişehir City Hospital
Balıkesir University
Gazi University
N. Ermin is an author at Anadolu University specializing in botany, pharmacology, and food chemistry.
Top concepts
BotanyPharmacologyMedicineChromatographyFood ChemistryHealthNatural SciencesFood PreservativesAnalytical ChemistryAllergy
Publications per year
1994–1999
The essential oils ofSatureja coerulea Janka andThymus aznavourii Velen.
G. Tümen, K. Hüsnü Can Başer, N. Ermin · Flavour and Fragrance Journal · 1998 · 45 citations
Endemic Species, Botany, Herbal Medicine +5
Composition of the Essential Oil of<i>Prangos ferulacea</i>(L.) Lindl.
K. Hüsnü Can Başer, N. Ermin, Zekí Aytaç · Journal of Essential Oil Research · 1996 · 37 citations
Food Chemistry, Polyphenolics, Bioorganic Chemistry +12
Composition of Essential Oils from Two Varieties of<i>Thymbra spicata</i>L.
G. Tümen, N. Ermin, Mine Kürkçüoğlu et al. · Journal of Essential Oil Research · 1994 · 36 citations
Food Chemistry, Botany, Chemical Composition +6
Essential Oils from Four Chemotypes of<i>Thymus zygioides</i>Griseb. var.<i>lycaonicus</i>(Celak) Ronniger
K. Hüsnü Can Başer, N. Ermin, Mine Kürkçüoğlu et al. · Journal of Essential Oil Research · 1996 · 20 citations
Food Chemistry, Thymus Zygioides Var, Botany +9
Essential Oil of<i>Salvia syriaca</i>L.
K. Hüsnü Can Başer, B. Demirçakmak, N. Ermin · Journal of Essential Oil Research · 1996 · 19 citations
Medicinal Chemistry, Aerial Parts, Botany +11
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