A. Salazar

Determination of Fat,Moisture, and Protein in Meat and Meat Products by Using the FOSS FoodScan Near-Infrared Spectrophotometer with FOSS Artificial Neural Network Calibration Model and Associated Database: Collaborative Study

Shirley Anderson, Steve G. Aldana, Michael Beggs et al. · Journal of AOAC International · 2007 · 245 citations · Full text

Agriculture, Food Science, Food Analysis +16

Mechanical Properties of Melt‐Grown Alumina–Yttrium Aluminum Garnet Eutectics up to 1900 K

J.Y. Pastor, Javier LLorca, A. Salazar et al. · Journal of the American Ceramic Society · 2005 · 133 citations

Natural Sciences, Materials Engineering, Materials Science +17

Fatigue crack growth of SLS polyamide 12: Effect of reinforcement and temperature

A. Salazar, A. Rico, J. Rodrı́guez et al. · Composites Part B Engineering · 2013 · 68 citations

Natural Sciences, Materials Engineering, Materials Science +12

Effect of temperature on the fracture behavior of polyamide 12 and glass-filled polyamide 12 processed by selective laser sintering

A.J. Cano, A. Salazar, J. Rodrı́guez · Engineering Fracture Mechanics · 2018 · 68 citations · Full text

Engineering, Materials Engineering, Materials Science +17

Fracture behaviour of epoxy nanocomposites modified with triblock copolymers and carbon nanotubes

T. Gómez-del Rı́o, A. Salazar, Raymond A. Pearson et al. · Composites Part B Engineering · 2015 · 66 citations

Natural Sciences, Materials Engineering, Materials Science +17