Concepedia

Lê Đức Mạnh

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1

Publications

18

Citations

1

H-Index

2014

Active since

Affiliations

Kyushu University(Current)

Lê Đức Mạnh is an author at Kyushu University specializing in food microbiology, food safety, and food technology.

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Publications per year

2014–2014

1

Publications

1

Surface conditioning of stainless steel coupons with skim milk, buttermilk, and butter serum solutions and its effect on bacterial adherence

Nguyen Manh Dat, Lê Đức Mạnh, Daisuke Hamanaka et al. · Food Control · 2014 · 18 citations

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