Concepedia

John M. Langstaff

JM

3

Publications

49

Citations

3

H-Index

1980

Active since

Affiliations

University of Manitoba(Current)

John M. Langstaff is an author at University of Manitoba specializing in medicine, biochemistry, and metabolic syndrome.

Top concepts

MedicineBiochemistryHealthMetabolismPhysiologyBioanalysisEngineeringBiosynthesisInflammationPharmacology

Publications per year

1980–1989

3

Publications

3

Improving effect of a natural α-amylase inhibitor on the baking quality of wheat flour containing malted barley flour

U. Zawistowska, John M. Langstaff, W. Bushuk · Journal of Cereal Science · 1988 · 25 citations

Food Chemistry, Baking Quality, Wheat Flour +3

Studies on the mechanism of the effects of experimental inflammation on adaptive synthesis of rat liver fatty acid synthetase

John M. Langstaff, David N. Burton, James C. Jamieson · Archives of Biochemistry and Biophysics · 1980 · 13 citations

Inflammation, Metabolic Syndrome, Adaptive Synthesis +12

PURIFICATION AND CHARACTERIZATION OF TWO DOUBLE-HEADED TRITICALE ISOINHIBITORS OF ENDOGENOUS ALPHA-AMYLASE AND SUBTITLISIN

U. Zawistowska, John M. Langstaff, Albert D. Friesen · Journal of Food Biochemistry · 1989 · 11 citations

Inhibitory Activity, Biosynthesis, Engineering +14

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