Concepedia

Ishita Chakraborty

IC

14

Publications

593

Citations

11

H-Index

2009

Active since

Affiliations

Manipal Academy of Higher Education(Current)

National Tsing Hua University

Chang Gung University of Science and Technology

Chang Gung Memorial Hospital

Chang Gung University

Ishita Chakraborty is an author at Manipal Academy of Higher Education specializing in engineering, food chemistry, and chemistry.

Top concepts

EngineeringFood ChemistryChemistryChemical EngineeringBiomolecular EngineeringHealthLipidsDiabetesMedicineNutrition

Publications per year

2009–2024

14

Publications

14

Investigation of structural and physico-chemical properties of rice starch with varied amylose content: A combined microscopy, spectroscopy, and thermal study

Indira Govindaraju, Guan‐Yu Zhuo, Ishita Chakraborty et al. · Food Hydrocolloids · 2021 · 173 citations

Food Chemistry, Biomanufacturing, Food Physic +7

CuO@NiO/Polyaniline/MWCNT Nanocomposite as High-Performance Electrode for Supercapacitor

Ishita Chakraborty, Nilanjan Chakrabarty, Asim Senapati et al. · The Journal of Physical Chemistry C · 2018 · 139 citations

Ternary Electrodes, Engineering, Hybrid Capacitor +16

Structure and Morphological Properties of Starch Macromolecule Using Biophysical Techniques

Indira Govindaraju, Ishita Chakraborty, Vishwa Jyoti Baruah et al. · Starch - Stärke · 2020 · 53 citations

Functional Property, Food Biophysics, Glycobiology +17

Effect of Storage Time and Temperature on Digestibility, Thermal, and Rheological Properties of Retrograded Rice

Ishita Chakraborty, Indira Govindaraju, Steffi Kunnel et al. · Gels · 2023 · 36 citations · Full text

Charge trapping with α-Fe<sub>2</sub>O<sub>3</sub> nanoparticles accompanied by human hair towards an enriched triboelectric series and a sustainable circular bioeconomy

Ishita Chakraborty, Sz‐Nian Lai, Ming‐Chung Wu et al. · Materials Horizons · 2021 · 33 citations · Full text

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