Concepedia
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Publications
1
Citations
57
H-Index
Active since
1990
J. M. B. McMillan is an author specializing in biochemistry, thermal decomposition reactions, and fermentation science.
Publications per year
1990–1990
ETHYL CARBAMATE FORMATION IN GRAIN-BASED SPIRITS: PART III. THE PRIMARY SOURCE
Ronald F. Cook, N. McCaig, J. M. B. McMillan et al. · Journal of the Institute of Brewing · 1990 · 57 citations · Full text
Life Sciences, Biochemistry, Food Science +15
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