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Active since
2012
S Rezazadeh is an author specializing in probiotic dairy beverages, acidity measurement, and milk ph.
Publications per year
2012–2012
THE STUDY OF PROBIOTIC JUICE PRODUCT CONDITIONS SUPPLEMENTED BY CULTURE OF LACTOBACILLUS ACIDOPHILUS AND BIFIDOBACTERIUM BIFIDUM
Mohammad Hossein Marhamatizadeh, S Rezazadeh, F Kazemeini · 2012 · 15 citations
Agriculture, Food Science, Microbiology +17
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