Statistics
Publications
2
Citations
189
H-Index
2
Active since
2014
Affiliations
Sae Ron Byul Kim is an author at Kangwon National University specializing in food science, humidity stability, and humidity.
Publications per year
2014–2015
2
2
Humidity stability of tapioca starch–pullulan composite films
Jong‐Yea Kim, Yoon-Gyoung Choi, Sae Ron Byul Kim et al. · Food Hydrocolloids · 2014 · 66 citations
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