Rebeca Pérez–Morales

Characterization of Different Capsicum Varieties by Evaluation of Their Capsaicinoids Content by High Performance Liquid Chromatography, Determination of Pungency and Effect of High Temperature

Alberto González‐Zamora, Erick Sierra‐Campos, J. Guadalupe Luna-Ortega et al. · Molecules · 2013 · 139 citations · Full text

Measurement of Capsaicinoids in Chiltepin Hot Pepper: A Comparison Study between Spectrophotometric Method and High Performance Liquid Chromatography Analysis

Alberto González‐Zamora, Erick Sierra‐Campos, Rebeca Pérez–Morales et al. · Journal of Chemistry · 2015 · 71 citations · Full text

Biological and Proteolytic Variation in the Venom of Crotalus scutulatus scutulatus from Mexico

Miguel Borja, Édgar Neri-Castro, Gamaliel Castañeda‐Gaytán et al. · Toxins · 2018 · 62 citations · Full text

Ontogenetic Change in the Venom of Mexican Black-Tailed Rattlesnakes (Crotalus molossus nigrescens)

Miguel Borja, Édgar Neri-Castro, Rebeca Pérez–Morales et al. · Toxins · 2018 · 52 citations · Full text

Self-assembled high molecular weight inulin nanoparticles: Enzymatic synthesis, physicochemical and biological properties

Maira Jiménez-Sánchez, Rebeca Pérez–Morales, Francisco M. Goycoolea et al. · Carbohydrate Polymers · 2019 · 48 citations

Nanoparticles, Engineering, Biochemistry +9