Concepedia

Per‐Ola Nilsson

PN

2

Publications

81

Citations

2

H-Index

2003

Active since

Affiliations

Lund University(Current)

Kristianstad University

Per‐Ola Nilsson is an author at Lund University specializing in biophysics, food technology, and fluid mechanics.

Top concepts

BiophysicsHealthMedicineRheologyBioanalysisEngineeringFood ScienceFluid DynamicsFood ChemistryFood Processing

Publications per year

2003–2006

2

Publications

2

Development of asymmetrical flow field-flow fractionation–multi angle laser light scattering analysis for molecular mass characterization of cationic potato amylopectin

Seungho Lee, Per‐Ola Nilsson, Gunilla S. Nilsson et al. · Journal of Chromatography A · 2003 · 52 citations

Molecular Mass Characterization, Laser Light, Bioanalysis +6

Influence of Jet‐Cooking Temperature and Ionic Strength on Size and Structure of Cationic Potato Amylopectin Starch as Measured by Asymmetrical Flow Field‐Flow Fractionation Multi‐Angle Light Scattering

Gustaf Modig, Per‐Ola Nilsson, Karl‐Gustav Wahlund · Starch - Stärke · 2006 · 29 citations

Food Chemistry, Starch Derivatives, Engineering +14

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