Juan Manuel Martínez-Alejo

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Active since

2014

Affiliations

Purdue University West Lafayette(Current)

University of Guelph

Juan Manuel Martínez-Alejo is an author at Purdue University West Lafayette specializing in surface characterization, starch physicochemical properties, and materials science.

ORCID

Publications per year

2014–2020

Publications

A Twist in Cocrystals of Salts: Changes in Packing and Chloride Coordination Lead to Opposite Trends in the Biopharmaceutical Performance of Fluoroquinolone Hydrochloride Cocrystals

Juan Manuel Martínez-Alejo, Jorge Guillermo Domínguez-Chávez, Jesús Rivera-Islas et al. · Crystal Growth & Design · 2014 · 37 citations

Natural Sciences, Chemistry, Medicinal Chemistry +16

Quantifying the surface properties of enzymatically-made porous starches by using a surface energy analyzer

Juan Manuel Martínez-Alejo, Yaiza Benavent‐Gil, Cristina M. Rosell et al. · Carbohydrate Polymers · 2018 · 22 citations · Full text

Natural Sciences, Food Science, Materials Science +15

Molecular and physical characterization of octenyl succinic anhydride-modified starches with potential applications in pharmaceutics

Carolina P. Mora, Juan Manuel Martínez-Alejo, Laura Román et al. · International Journal of Pharmaceutics · 2020 · 19 citations

Pharmacy, Chemistry, Materials Science +16

A surface characterization platform approach to study Flowability of food powders

Bruno E. Chávez Montes, Juan Manuel Martínez-Alejo, Héctor Lozano-Perez et al. · Powder Technology · 2019 · 16 citations

Agriculture, Food Science, Materials Engineering +12

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