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1
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24
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2020
Active since
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Vietnam National University Ho Chi Minh City(Current)
Truong Dam Thai Vinh is an author at Vietnam National University Ho Chi Minh City.
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2020–2020
Formulation of black pepper (<i>Piper nigrum</i> L.) essential oil nano‐emulsion <i>via</i> phase inversion temperature method
Truong Dam Thai Vinh, Lý Thị Minh Hiền, Dong Thi Anh Dao · Food Science & Nutrition · 2020 · 24 citations · Full text
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