Concepedia
1
Publications
148
Citations
H-Index
2007
Active since
Affiliations
Chulalongkorn University(Current)
Busararat Saicheua is an author at Chulalongkorn University specializing in health sciences, nutrition, and food technology.
Top concepts
HealthNutritionFood QualityChromatographyFood ChemistryFood ProcessingFood Technology
Publications per year
2007–2007
Colour evaluation of freeze-dried roselle extract as a natural food colorant in a model system of a drink
Kiattisak Duangmal, Busararat Saicheua, Suchitra Sueeprasan · LWT · 2007 · 148 citations
Food Chemistry, Nutrition, Colour Evaluation +8
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