Concepedia

Chee Hwa Tang

CH

Statistics

Publications

1

Citations

105

H-Index

1

Active since

2016

Affiliations

Yeungnam University(Current)

Chee Hwa Tang is an author at Yeungnam University specializing in food preservatives, foodborne pathogens, and food microbiology.

Top concepts

HealthFood SafetyMicrobiologyPublic HealthFood MicrobiologyFood PreservativesFoodborne Pathogens

Publications per year

2016–2016

1

Publications

1

Antibacterial effect of 405 ± 5 nm light emitting diode illumination against Escherichia coli O157:H7, Listeria monocytogenes, and Salmonella on the surface of fresh-cut mango and its influence on fruit quality

Min-Jeong Kim, Chee Hwa Tang, Woo Suk Bang et al. · International Journal of Food Microbiology · 2016 · 105 citations

Solid-state Lighting, Microbial Contamination, Foodborne Pathogens +9

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