Concepedia

Agustina Fara

AF

Statistics

Publications

3

Citations

117

H-Index

3

Active since

2018

Affiliations

Centro Científico Tecnológico - Tucumán(Current)

Agustina Fara is an author at Centro Científico Tecnológico - Tucumán specializing in food microbiology, microbiology, and lactic acid bacteria.

Publications per year

2018–2021

3

Publications

3

Prebiotic galactooligosaccharides production from lactose and lactulose by <i>Lactobacillus delbrueckii</i> subsp. <i>bulgaricus</i> CRL450

Agustina Fara, Carlos Sabater, Jorge Palacios et al. · Food & Function · 2020 · 52 citations · Full text

, , +14

Synthesis of prebiotic galactooligosaccharides from lactose and lactulose by dairy propionibacteria

Carlos Sabater, Agustina Fara, Jorge Palacios et al. · Food Microbiology · 2018 · 33 citations · Full text

, , +14

Fermentation of chickpea flour with selected lactic acid bacteria for improving its nutritional and functional properties

Gabriel Dario Saez, Carlos Sabater, Agustina Fara et al. · Journal of Applied Microbiology · 2021 · 32 citations · Full text

, , +17

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