Concepedia

Valentina Olivera

VO

Statistics

Publications

3

Citations

90

H-Index

3

Active since

2019

Affiliations

Centro Uruguayo de Imagenología Molecular(Current)

Valentina Olivera is an author at Centro Uruguayo de Imagenología Molecular specializing in food fermentation, biosynthesis, and wine tasting.

Top concepts

Publications per year

2019–2024

3

Publications

3

Oxytocin receptors in the dorsolateral bed nucleus of the stria terminalis (BNST) bias fear learning toward temporally predictable cued fear

Daisy Martinon, Paulina Lis, Alexandra N. Roman et al. · Translational Psychiatry · 2019 · 44 citations · Full text

Wine Aroma Characterization of the Two Main Fermentation Yeast Species of the Apiculate Genus Hanseniaspora

María José Valera, Valentina Olivera, Eduardo Boido et al. · Fermentation · 2021 · 33 citations · Full text

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Impact of phenylalanine on Hanseniaspora vineae aroma metabolism during wine fermentation

María José Valera, Valentina Olivera, Gabriel Pérez‐Lucas et al. · International Journal of Food Microbiology · 2024 · 13 citations · Full text

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