S. N. Sabapathy

Functional and Edible Uses of Soy Protein Products

Preeti Singh, R. Kumar, S. N. Sabapathy et al. · Comprehensive Reviews in Food Science and Food Safety · 2008 · 479 citations

Nutrition, Soy Protein, Food Chemistry +16

Physico-Mechanical Properties of Chemically Treated Bacterial (Acetobacter xylinum) Cellulose Membrane

Johnsy George, Karna Venkata Ramana, S. N. Sabapathy et al. · World Journal of Microbiology and Biotechnology · 2005 · 68 citations

Membrane Formation, Membrane Characterization, Cellulose Membrane +6

Augmented properties of PVA hybrid nanocomposites containing cellulose nanocrystals and silver nanoparticles

Johnsy George, Vallayil Appukuttan Sajeevkumar, Karna Venkata Ramana et al. · Journal of Materials Chemistry · 2012 · 67 citations

Engineering, Nanostructured Polymer, Bio-based Nanomaterials +17

Enhancement of thermal stability associated with the chemical treatment of bacterial (<i>Gluconacetobacter xylinus</i>) cellulose

Johnsy George, Vallayil Appukuttan Sajeevkumar, Ranganathan Kumar et al. · Journal of Applied Polymer Science · 2008 · 56 citations

Chemical Engineering, Biomanufacturing, Engineering +14

Aminoclay: A Designer Filler for the Synthesis of Highly Ductile Polymer-Nanocomposite Film

K. K. R. Datta, Vallayil Appukuttan Sajeevkumar, S. N. Sabapathy et al. · ACS Applied Materials & Interfaces · 2009 · 54 citations

Engineering, Hybrid Films, Polymer Nanotechnology +17