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Daniel David Durán-Aranguren

DD

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Publications

3

Citations

102

H-Index

3

Active since

2022

Affiliations

Universidad de Los Andes(Current)

Daniel David Durán-Aranguren is an author at Universidad de Los Andes specializing in food chemistry, food technology, and food engineering.

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Publications per year

2022–2023

3

Publications

3

Chemical composition and bioactive compounds of cashew (Anacardium occidentale) apple juice and bagasse from Colombian varieties

Luis J. Cruz, Daniel David Durán-Aranguren, Laura Fernanda Forero-Rojas et al. · Heliyon · 2022 · 61 citations · Full text

Compressed fluids and Soxhlet extraction for the valorization of compounds from Colombian cashew (Anacardium occidentale) nut shells aimed at a cosmetic application

Luis J. Cruz, Gerson-Dirceu López, Daniel David Durán-Aranguren et al. · The Journal of Supercritical Fluids · 2022 · 30 citations

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Design of a baked good using food ingredients recovered from agro-industrial by-products of fruits

Daniel David Durán-Aranguren, L.F. Muñoz-Daza, L.J. Castillo-Hurtado et al. · LWT · 2023 · 11 citations · Full text

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