Concepedia

Maryam Dorostkar

MD

4

Publications

114

Citations

4

H-Index

2020

Active since

Affiliations

University of Birjand(Current)

Maryam Dorostkar is an author at University of Birjand specializing in agricultural economics, food quality, and food preservatives.

ORCID

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Publications per year

2020–2022

4

Publications

4

Effect of Vacuum and Modified Atmosphere Packaging on the Quality Attributes and Sensory Evaluation of Fresh Jujube Fruit

Farid Moradinezhad, Maryam Dorostkar · International Journal of Fruit Science · 2020 · 52 citations · Full text

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Pre-harvest Foliar Application of Calcium Chloride and Potassium Nitrate Influences Growth and Quality of Apricot (Prunus armeniaca L.) Fruit cv. ‘Shahroudi’

Farid Moradinezhad, Maryam Dorostkar · Journal of soil science and plant nutrition · 2021 · 28 citations

, , +10

Influence of Active Modified Atmosphere Packaging Pre-treatment on Shelf Life and Quality Attributes of Cold Stored Apricot Fruit

Maryam Dorostkar, Farid Moradinezhad, Elham Ansarifar · International Journal of Fruit Science · 2022 · 24 citations · Full text

Postharvest quality responses of pomegranate fruit (cv. Shishe-kab) to ethanol, sodium bicarbonate dips and modified atmosphere packaging

Maryam Dorostkar, Farid Moradinezhad · Advances in Horticultural Science · 2022 · 10 citations · Full text

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