Abdelhakim Hatimi - Concepedia

Author

Abdelhakim Hatimi

Université Ibn Zohr ORCID

Also Known As

A Hatimi, A. Hatimi, ABDELHAKIM HATIMI, Abdelhakim HATİMİ, Abdelhakim Hatimi, Hatimi, A., Hatimi, Abdelhakim

Publications

389

Citations

H-Index

Concepts

All Affiliations

Université Ibn Zohr Mohammed V University Aquatic Systems (United States)

About

Abdelhakim Hatimi is an author at Université Ibn Zohr specializing in analytical chemistry, engineering, and food chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	2	2	25
2	Health Sciences	2	2	37
3	Medicine	2	2	57
4	Biology	2	2	57
5	Natural Sciences	1	1	10

Abdelhakim Hatimi

Publications

330

Citations

H-Index

Page 1

	Year	Citations
Phosphate solubilizing Pseudomonas and Bacillus combined with rock phosphates promoting tomato growth and reducing bacterial canker disease Mohamed Bakki, Badra Banane, Omaima Marhane, Frontiers in Microbiology	2024	60
PCR-BASED METHODS FOR TAGGING THE MI-1 LOCUS FOR RESISTANCE TO ROOT-KNOT NEMATODE IN BEGOMOVIRUS-RESISTANT TOMATO GERMPLASM Khadija El Mehrach, S. Gharsallah Chouchane, Luis C. Mejía, Acta Horticulturae BiologyPlant VirusPlant-virus InteractionGeneticsPathogenesis	2005	47
Anti-inflammatory Activity of Methanolic Extract from Pistacia atlantica Desf. Leaves Oukacha Amri, Abderrahmane Zekhnini, Abdellah Bouhaimi, Pharmacognosy Journal	2017	47
Phytochemical study of prickly pear from southern Morocco Z. Bouzoubaâ, Y. Essoukrati, Saïda Tahrouch, Journal of the Saudi Society of Agricultural Sciences	2014	44
Effect of salinity on the association between root symbionts and Acacia cyanophylla Lind.: growth and nutrition Abdelhakim Hatimi Plant and Soil	1999	34
Effects of Roasting Temperature and Time on the Chemical Composition of Argan Oil Rahma Belcadi-Haloui, Abderrahmane Zekhnini, Yassine El-Alem, International Journal of Food Science Food ChemistryRoasting TemperatureChemical CompositionFood AnalysisArgan Oil	2018	26
Green Approach to Corrosion Inhibition of Carbon Steel by Fucus spiralis extract in 1 M HCl Medium Moha Afrokh, Said Baroud, Y. Kerroum, Biointerface Research in Applied Chemistry EngineeringGreen ChemistryChemistryCorrosion InhibitorCorrosion Inhibition	2021	14
Morphometric and physicochemical characteristics of carob pods in three geographical regions of Morocco Fatiha Fadel, Khadija El Mehrach, Bouchra Chebli, SN Applied Sciences Physicochemical CharacteristicsGeographical RegionsBotanyCarob Pods	2020	13
Effect of brown algae on germination, growth and biochemical composition of tomato leaves (Solanum lycopersicum) Said Baroud, Saïda Tahrouch, Khadija El Mehrach, Journal of the Saudi Society of Agricultural Sciences	2021	12
Ethnobotanical, phytochemical and antioxidant study of fifty aromatic and medicinal plants Moha Afrokh, Saïda Tahrouch, Khadija ELMehrach, Chemical Data Collections	2022	12

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