Concepedia

Yige Bima

YB

1

Publications

48

Citations

1

H-Index

2014

Active since

Affiliations

Institute for Food Safety and Health(Current)

Yige Bima is an author at Institute for Food Safety and Health specializing in food preservation, food control, and health sciences.

Top concepts

HealthFood SafetyFood ControlMicrobiologyPublic HealthFood MicrobiologyFood PreservationFood Contamination

Publications per year

2014–2014

1

Publications

1

Effect of the Local Microenvironment on Survival and Thermal Inactivation of Salmonella in Low- and Intermediate-Moisture Multi-Ingredient Foods

Haiping Li, Xiaowen Fu, Yige Bima et al. · Journal of Food Protection · 2014 · 48 citations · Full text

Food Contamination, Intermediate-moisture Multi-ingredient Foods, Microbial Contamination +10

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