Jaime Aguilera - Concepedia

Author

Jaime Aguilera

Instituto de Agroquímica y Tecnología de Alimentos ORCID

Also Known As

Aguilera, Margarita, Alberto Mantovani, Alessandra Giarola, Ana Criado, Andrew Smith, André Gusman Garcia de Oliveira, André Penninks, Arianna Gallo, Boet Glandorf, Christoph Tebbe

402

Publications

7.9K

Citations

H-Index

Concepts

All Affiliations

Instituto de Agroquímica y Tecnología de Alimentos Direccion General de Epidemiologia Consejo Superior de Investigaciones Científicas Delft University of Technology European Food Safety Authority

About

Jaime Aguilera is an author at Instituto de Agroquímica y Tecnología de Alimentos specializing in microbiology, medicine, and biotechnology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	3	3	162
2	Natural Sciences	2	2	44
3	Public Health	2	2	89
4	Engineering	1	1	12
5	Management	1	1	53

Jaime Aguilera

Publications

Citations

H-Index

Page 1

	Year	Citations
Guidance on the use of the weight of evidence approach in scientific assessments Diane Benford, Michael Jeger, Helle Katrine Knutsen, EFSA Journal	2017	404
Epidemiological investigation of Taenia solium taeniasis and cysticercosis in a rural village of Michoacan State, Mexico Elsa Sarti, Peter M. Schantz, A. Plancarte, Transactions of the Royal Society of Tropical Medicine and Hygiene	1994	126
The Saccharomyces cerevisiae aldose reductase is implied in the metabolism of methylglyoxal in response to stress conditions Jaime Aguilera, José A. Prieto Current Genetics Reductive StressBiosynthesisAldo-keto ReductaseBiochemistryBioenergetics	2001	94
Carbonic anhydrase (Nce103p): an essential biosynthetic enzyme for growth of <i>Saccharomyces cerevisiae</i> at atmospheric carbon dioxide pressure Jaime Aguilera, Johannes P. van Dijken, Johannes H. de Winde, Biochemical Journal	2005	89
The HOG MAP kinase pathway is required for the induction of methylglyoxal‐responsive genes and determines methylglyoxal resistance in <i> Saccharomyces cerevisiae</i> Jaime Aguilera, Sonia Rodríguez‐Vargas, José A. Prieto Molecular Microbiology	2005	66
EFSA Scientific Colloquium 24 – 'omics in risk assessment: state of the art and next steps Jaime Aguilera EFSA Supporting Publications 'Omics DataRisk AnalysisEnvironmental HealthRisk ManagementManagement	2018	53
Epidemiologic observations on porcine cysticercosis in a rural community of Michoacan State, Mexico Elsa Sarti-G., Peter M. Schantz, Jaime Aguilera, Veterinary Parasitology Parasitic DiseaseZoonotic DiseaseVeterinary SciencePorcine DiseaseRural Community	1992	43
Evaluation of existing guidelines for their adequacy for the microbial characterisation and environmental risk assessment of microorganisms obtained through synthetic biology Simon J. More, Vasileios Bampidis, Diane Benford, EFSA Journal	2020	43
Principles for the risk assessment of genetically modified microorganisms and their food products in the European Union Jaime Aguilera, Ana Gomes, Irina Olaru International Journal of Food Microbiology Risk AssessmentBiotechnologyGenetic EngineeringFood BiotechnologyEuropean Union	2013	36
Adaptive evolution of baker's yeast in a dough‐like environment enhances freeze and salinity tolerance Jaime Aguilera, Pasqual Andreu, Francisca Rández‐Gil, Microbial Biotechnology BiologyFreeze ToleranceMedicineGeneticsEvolutionary Biology	2009	32

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