15
Publications
1.5K
Citations
13
H-Index
1994
Active since
Michelle Moore is an author at University College Cork specializing in health sciences, food technology, and medicine.
Top concepts
HealthMedicineFood TechnologyFood QualityMicrobiologyFood ChemistryPublic HealthGeneticsGenomicsBiotechnology
Publications per year
1994–2022
15
15
Textural Comparisons of Gluten‐Free and Wheat‐Based Doughs, Batters, and Breads
Michelle Moore, T. Schober, Peter Dockery et al. · Cereal Chemistry · 2004 · 247 citations
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