Concepedia

Jacquelin M. O’Neil

JM

Statistics

Publications

1

Citations

54

H-Index

1

Active since

1979

Affiliations

Rutgers, The State University of New Jersey(Current)

Jacquelin M. O’Neil is an author at Rutgers, The State University of New Jersey specializing in yogurt quality assessment, yogurt rheology, and low-fat yogurt.

Publications per year

1979–1979

1

Publications

1