Concepedia

B. Flaherty

BF

4

Publications

80

Citations

4

H-Index

1966

Active since

B. Flaherty is an author specializing in biochemistry, biosynthesis, and engineering.

Top concepts

BiochemistryMedicineChemistryBioanalysisEngineeringBiosynthesisGlycobiologyChromatographyNatural SciencesAnalytical Chemistry

Publications per year

1966–1976

4

Publications

4

Branched-chain sugars. Part VII. The synthesis of D-mycarose and D-cladinose

B. Flaherty, W. G. Overend, N. R. Williams · Journal of the Chemical Society C Organic · 1966 · 32 citations

Bioorganic Chemistry, Engineering, Glycobiology +18

The detection and estimation of soya protein in food products by isoelectric focusing

J. W. Llewellyn, B. Flaherty · International Journal of Food Science & Technology · 1976 · 24 citations

Food Analysis, Polyacrylamide Gels, Meat Quality +20

Branched-chain sugars. Part XIV. Reactions of some glycosulose derivatives with diazomethane: ring expansion of glycosulose derivatives

B. Flaherty, Shamsun Nahar, W. G. Overend et al. · Journal of the Chemical Society Perkin Transactions 1 · 1973 · 14 citations

Ring Expansion, Bioorganic Chemistry, Engineering +17

Fungicide residues. Part II. The simultaneous determination of residues of folpet, captan and captafol in selected fruits by gas chromatography

Peter B. Baker, B. Flaherty · The Analyst · 1972 · 10 citations

Residue (Chemistry), Pesticide-residue Analysis, Gas Chromatography +18

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