Concepedia

J P Todd

JP

6

Publications

104

Citations

6

H-Index

1949

Active since

Affiliations

Royal College of Physicians and Surgeons of Canada(Current)

J P Todd is an author at Royal College of Physicians and Surgeons of Canada specializing in medicine, biochemistry, and food chemistry.

Top concepts

MedicineBiochemistryFood ChemistryHealthChemistryBacteriologyMicrobiologyRedox BiologyBotanyClassics

Publications per year

1949–1961

6

Publications

6

Studies on <i>Leontice Leontopetalum</i> Linn

J. McShefferty, P F Nelson, Jennifer Paterson et al. · Journal of Pharmacy and Pharmacology · 1956 · 21 citations

Literary Theory, Pharmaceutical Science, Quantitative Pharmacology +21

The lipoxidase activity of wheat

J. A. Blain, J P Todd · Journal of the Science of Food and Agriculture · 1955 · 20 citations

Food Chemistry, Wheat Berry, Biosynthesis +13

Extraction of Nucleic Acid-free Lipopolysaccharides from Gram-negative Bacteria

G. J. O’Neill, J P Todd · Nature · 1961 · 19 citations

Gram-negative Bacteriology, Nucleic Acid-free Lipopolysaccharides, Bacteriology +4

The bleaching of carotene by A lipoxidase‐linoleate system

J. A. Blain, John Hawthorn, J P Todd · Journal of the Science of Food and Agriculture · 1953 · 17 citations

Food Chemistry, A Lipoxidase‐linoleate System, Carotenoid +14

Some effects of oxygen on the mixing of bread doughs

John Hawthorn, J P Todd · Journal of the Science of Food and Agriculture · 1955 · 16 citations

Food Chemistry, Biomanufacturing, Biochemistry +8

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