Concepedia

Satomi Hirono

SH

4

Publications

132

Citations

4

H-Index

1988

Active since

Affiliations

Hiroshima University(Current)

Satomi Hirono is an author at Hiroshima University specializing in glycobiology, natural sciences, and food chemistry.

Top concepts

MedicineBiochemistryGlycobiologyPharmacologyFood ChemistryNatural SciencesBioorganic ChemistryBotanyBiosynthesis

Publications per year

1988–1991

4

Publications

4

Sweet dihydroflavonol rhamnoside from leaves of Engelhardtia chrysolepis, a chinese folk medicine, hung-qi.

Ryoji Kasai, Satomi Hirono, Wen‐Hua Chou et al. · Chemical and Pharmaceutical Bulletin · 1988 · 56 citations · Full text

Food Chemistry, Biosynthesis, Bioorganic Chemistry +15

Sweet and bitter diterpene-glucosides from leaves of Rubus suavissimus.

Satomi Hirono, Wen‐Hua Chou, Ryoji Kasai et al. · Chemical and Pharmaceutical Bulletin · 1990 · 30 citations · Full text

Food Chemistry, Biochemistry, Botany +10

Antitumor Agents, 116. Cytotoxic Triterpenes from Maytenus diversifolia

Hirōshi Nozaki, Yukinaga Matsuura, Satomi Hirono et al. · Journal of Natural Products · 1990 · 26 citations

An Additional Sweet Dihydroflavonol Glycoside from Leaves of Engelhardtia chrysolepis, a Chinese Folk Medicine, Huang-qi.

Ryoji Kasai, Satomi Hirono, Wen‐Hua Chou et al. · Chemical and Pharmaceutical Bulletin · 1991 · 20 citations · Full text

Food Chemistry, Bioorganic Chemistry, Sweet Dihydroflavonol Glycoside +14

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