T. Kinkela

Statistics

Publications

Citations

H-Index

Active since

2002

Affiliations

Physiologie de la Nutrition et du Comportement Alimentaire(Current)

T. Kinkela is an author at Physiologie de la Nutrition et du Comportement Alimentaire specializing in food chemistry, food analysis, and lipid analysis.

Publications per year

2002–2006

Publications

NEW DEVELOPMENTS IN THE CHEMICAL CHARACTERISATION OF THE FRUIT OF<i>DACRYODES EDULIS</i>(G. DON) H.J. LAM

Dibungi T. Kalenda, Crépin Ella Missang, T. Kinkela et al. · Forests Trees and Livelihoods · 2002 · 15 citations

Agriculture, Biochemistry, Food Science +17

Variations in morphological characteristics, lipid content and chemical composition of safou (Dacryodes edulis (G. Don) H.J.LAM.) according to fruit distribution. A case study

T. Kinkela, Rosalie Kama-Niamayoua, David Mampouya et al. · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2006 · 15 citations · Full text

Agriculture, Biochemistry, Plant Sciences +16

1–2 of 2