Hongwen Zhai is an author at Tianjin University specializing in food safety, environmental engineering, and medicine.
Top concepts
MedicineEngineeringFood SafetyPharmacologyChromatographyFood ChemistryCrop ProtectionPest ManagementMass SpectrometryAnalytical Chemistry
Publications per year
2016–2022
3
3
Natural zwitterionic betaine enables cells to survive ultrarapid cryopreservation
Jing Yang, Nana Cai, Hongwen Zhai et al. · Scientific Reports · 2016 · 83 citations · Full text
Junmei Ma, Sufang Fan, Liqiong Yang et al. · Food Science and Human Wellness · 2022 · 23 citations · Full text
Residue (Chemistry), Engineering, Pesticide-residue Analysis +19
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