6
Publications
186
Citations
6
H-Index
2016
Active since
Valentina Abarca is an author at Universidad de Santiago de Chile specializing in food fermentation, natural sciences, and gene expression.
Top concepts
BiologyGeneticsMedicineBiochemistryBiosynthesisMicrobiologyBiotechnologyGene ExpressionNatural SciencesFood Fermentation
Publications per year
2016–2022
6
6
Natural variation in non-coding regions underlying phenotypic diversity in budding yeast
F. Salinas, Carl G. de Boer, Valentina Abarca et al. · Scientific Reports · 2016 · 52 citations · Full text
A Saccharomyces eubayanus haploid resource for research studies
Jennifer Molinet, Kamila Urbina, Claudia Villegas et al. · Scientific Reports · 2022 · 19 citations · Full text
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