Diandra de Andrades

Immobilization and stabilization of different β-glucosidases using the glutaraldehyde chemistry: Optimal protocol depends on the enzyme

Diandra de Andrades, Natália G. Graebin, Marina Kimiko Kadowaki et al. · International Journal of Biological Macromolecules · 2019 · 105 citations

Optimal Protocol, Engineering, Biochemistry +9

Effect of Concentrated Salts Solutions on the Stability of Immobilized Enzymes: Influence of Inactivation Conditions and Immobilization Protocol

Sabrina Ait Braham, El-Hocine Siar, Sara Arana‐Peña et al. · Molecules · 2021 · 40 citations · Full text

Effect of amine length in the interference of the multipoint covalent immobilization of enzymes on glyoxyl agarose beads

Roberto Morellon‐Sterling, El-Hocine Siar, Sabrina Ait Braham et al. · Journal of Biotechnology · 2021 · 27 citations · Full text

Immobilized Enzyme Stability, Multipoint Covalent Immobilization, Amine Length +20

Positive effect of glycerol on the stability of immobilized enzymes: Is it a universal fact?

Sabrina Ait Braham, El Hocine Siar, Sara Arana‐Peña et al. · Process Biochemistry · 2020 · 26 citations

Engineering, Biochemistry, Positive Effect +8

Characterization of a novel Aspergillus niger beta-glucosidase tolerant to saccharification of lignocellulosic biomass products and fermentation inhibitors

Oriente Alesandra, Robson Tramontina, Diandra de Andrades et al. · Chemical Papers · 2015 · 24 citations · Full text

Engineering, Biochemical Engineering, Biotechnology +5