Concepedia

Ahmed A-H. Ahmed

AA

Statistics

Publications

6

Citations

210

H-Index

6

Active since

1983

Affiliations

University of Wisconsin–Madison(Current)

Assiut University

Ahmed A-H. Ahmed is an author at University of Wisconsin–Madison specializing in microbiology, food science, and food microbiology.

Publications per year

1983–1988

6

Publications

6

Incidence of Bacillus cereus in Milk and Some Milk Products

Ahmed A-H. Ahmed, Moustafa K. Moustafa, Elmer H. Marth · Journal of Food Protection · 1983 · 114 citations · Full text

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Occurrence of Yersinia enterocolitica in Raw and Pasteurized Milk

Moustafa K. Moustafa, Ahmed A-H. Ahmed, Elmer H. Marth · Journal of Food Protection · 1983 · 40 citations

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Growth and Survival of Yersinia enterocolitica in Yogurt

Ahmed A-H. Ahmed, Moustafa K. Moustafa, Tawfik El-Bassiony · Journal of Food Protection · 1986 · 18 citations

, , +12

Growth and Survival of Staphylococcus aureus in Egyptian Domiati Cheese

Ahmed A-H. Ahmed, Moustafa K. Moustafa, Elmer H. Marth · Journal of Food Protection · 1983 · 15 citations

, , +14

Behavior of Virulent Yersinia enterocolitica During Manufacture and Storage of Colby-like Cheese

Moustafa K. Moustafa, Ahmed A-H. Ahmed, Elmer H. Marth · Journal of Food Protection · 1983 · 13 citations

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