Chayaphathra Sooklim

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Active since

2021

Affiliations

King Mongkut's University of Technology Thonburi(Current)

Chayaphathra Sooklim is an author at King Mongkut's University of Technology Thonburi specializing in life sciences, microbiology, and food microbiology.

Publications per year

2021–2022

Publications

Production of new antimicrobial palm oil-derived sophorolipids by the yeast Starmerella riodocensis sp. nov. against Candida albicans hyphal and biofilm formation

Achmad Rifky Alfian, Kwanrutai Watchaputi, Chayaphathra Sooklim et al. · Microbial Cell Factories · 2022 · 41 citations · Full text

Life Sciences, Biotechnology, Microbiology +17

Selection of Potential Yeast Probiotics and a Cell Factory for Xylitol or Acid Production from Honeybee Samples

Farah Deeba Zahoor, Chayaphathra Sooklim, Pattanan Songdech et al. · Metabolites · 2021 · 33 citations · Full text

Life Sciences, Food Science, Food Microbiology +15

Enhanced aroma and flavour profile of fermented Tetragonula pagdeni Schwarz honey by a novel yeast T. delbrueckii GT-ROSE1 with superior fermentability

Chayaphathra Sooklim, Wiwan Samakkarn, Alisa Thongmee et al. · Food Bioscience · 2022 · 22 citations

Agriculture, Food Science, Microbiology +17

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