Concepedia

Author

Nagahisa Uki

Japan Fisheries Research and Education Agency

Also Known As

NAGAHISA UKI, Nagahisa UKI, Nagahisa Uki

15

Publications

513

Citations

9

H-Index

7

Concepts

All Affiliations

Japan Fisheries Research and Education Agency
NU

About

Nagahisa Uki is an author at Japan Fisheries Research and Education Agency specializing in aquaculture, morphogenesis, and biology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Biology

1

1

89

2

Microbiology

1

1

34

3

Nutrition

1

1

34

4

Food Safety

1

1

34

5

Animal Nutrition

1

1

34

Nagahisa Uki

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8

Publications

462

Citations

8

H-Index

YearCitations

Nutritional requirements of abalone Haliotis (gastropoda). IV. Requirement of essential fatty acids in the abalone Haliotis discus hannai.

Nagahisa Uki, Masayuki Sugiura, Takeshi Watanabe

NIPPON SUISAN GAKKAISHI

1986

90

Regulation of maturation and spawning of an abalone, Haliotis (Gastropoda) by external environmental factors

Nagahisa Uki, Shogo Kikuchi

Aquaculture

1984

89

Nutritional requirements of abalone Haliotis (Gastropoda) - I. Development of semipurified test diets for abalone.

Nagahisa Uki, Akira Kemuyama, Takeshi Watanabe

NIPPON SUISAN GAKKAISHI

1985

79

Dietary value of seaweeds occurring on the Pacific coast of Tohoku for growth of the abalone Haliotis discus hannai.

Nagahisa Uki, Masayuki Sugiura, Takeshi Watanabe

NIPPON SUISAN GAKKAISHI

1986

64

Nutritional requirements of abalone Haliotis (gastropoda). III. Optimum protein level in diets for abalone.

Nagahisa Uki, Akira Kemuyama, Takeshi Watanabe

NIPPON SUISAN GAKKAISHI

1986

60

Nutritional requirements of abalone Haliotis (Gastropoda) - II. Nutritional evaluation of several protein sources in diets for abalone Haliotis discus hannai.

Nagahisa Uki, Akira Kemuyama, Takeshi Watanabe

NIPPON SUISAN GAKKAISHI

1985

36

Nutritional evaluation of several protein sources in diets for abalone Haliotis discus hannai

Nagahisa Uki, Akira Kemuyama, Takeshi Watanabe

Bulletin of the Japanese Society of Scientific Fisheries

1985

34

Nutritional requirements of abalone Haliotis (gastropoda). V. Effect of heat-treatment of dietary protein sources on their protein quality for abalone.

Nagahisa Uki, Takeshi Watanabe

NIPPON SUISAN GAKKAISHI

1986

10

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