Paul R. Monk

A Flow Micro Reaction Calorimeter.

Paul R. Monk, Ingemar Wadsö, Pertti Karvonen et al. · Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry · 1968 · 348 citations · Full text

Engineering, Differential Scanning Calorimetry, Reaction Engineering +7

Flow Microcalorimetry as an Analytical Tool in Biochemistry and Related Areas.

Paul R. Monk, Ingemar Wadsö, Erik Balieu et al. · Acta chemica Scandinavica/Acta chemica Scandinavica. B, Organic chemistry and biochemistry/Acta chemica Scandinavica. A, Physical and inorganic chemistry/Acta chemica Scandinavica. Series B. Organic chemistry and biochemistry/Acta chemica Scandinavica. Series A, Physical and inorganic chemistry · 1969 · 69 citations · Full text

Engineering, Analytical Tool, Medicine +9

The Use of Microcalorimetry for Bacterial Classification

Paul R. Monk, Ingemar Wadsö · Journal of Applied Bacteriology · 1975 · 29 citations

Quantitative Microbiology, Bacterial Classification, Microbiology

Effect of Nicotinic Acid and Sugar Concentration of Grape Juice and Temperature on Accumulation of Acetic Acid during Yeast Fermentation

Paul R. Monk, Peter J. Cowley · Journal of Fermentation Technology · 1984 · 25 citations

Food Chemistry, Food Fermentation, Health Sciences +4

Calorimetric identification of several strains of lactic acid bacteria

Teruyuki Fujita, Paul R. Monk, Ingemar Wadsö · Journal of Dairy Research · 1978 · 25 citations

Food Fermentation, Quantitative Microbiology, Lactic Acid Bacteria +9