Statistics
Publications
2
Citations
323
H-Index
2
Active since
1983
Affiliations
Food Safety and Inspection Service(Current)
Hetty Karman is an author at Food Safety and Inspection Service specializing in poultry processing, campylobacter contamination in poultry meat, and campylobacter infection.
Publications per year
1983–1983
2
2
Origin and Prevalence of Campylobaeter jejuni in Poultry Processing
J. Oosterom, S. Notermans, Hetty Karman et al. · Journal of Food Protection · 1983 · 202 citations · Full text
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