Adriana Cheavegatti-Gianotto

Sugarcane (Saccharum X officinarum): A Reference Study for the Regulation of Genetically Modified Cultivars in Brazil

Adriana Cheavegatti-Gianotto, Hellen Marília Couto de Abreu, Paulo Arruda et al. · Tropical Plant Biology · 2011 · 295 citations · Full text

Agriculture, Biotechnology, Crop Sciences +17

Multiple interval QTL mapping and searching for PSTOL1 homologs associated with root morphology, biomass accumulation and phosphorus content in maize seedlings under low-P

Gabriel Cavalcante De Azevedo, Adriana Cheavegatti-Gianotto, Barbara Negri et al. · BMC Plant Biology · 2015 · 62 citations · Full text

Agriculture, Agronomy, Plant Sciences +17

Metabolite Profiles of Sugarcane Culm Reveal the Relationship Among Metabolism and Axillary Bud Outgrowth in Genetically Related Sugarcane Commercial Cultivars

Danilo Alves Ferreira, Marina Martins, Adriana Cheavegatti-Gianotto et al. · Frontiers in Plant Science · 2018 · 35 citations · Full text

Life Sciences, Crop Sciences, Plant Sciences +17

Lack of Detection of Bt Sugarcane Cry1Ab and NptII DNA and Proteins in Sugarcane Processing Products Including Raw Sugar

Adriana Cheavegatti-Gianotto, Agustina Gentile, Danielle Angeloni Oldemburgo et al. · Frontiers in Bioengineering and Biotechnology · 2018 · 18 citations · Full text

Agriculture, Agricultural Biotechnology, Biotechnology +16

A General Safety Assessment for Purified Food Ingredients Derived From Biotechnology Crops: Case Study of Brazilian Sugar and Beverages Produced From Insect-Protected Sugarcane

Reese D. Kennedy, Adriana Cheavegatti-Gianotto, Wladecir Salles de Oliveira et al. · Frontiers in Bioengineering and Biotechnology · 2018 · 13 citations · Full text

Agriculture, Biotechnology, Food Science +15