Concepedia

Ni Luh Sri Suryaningsih

NL

Statistics

Publications

1

Citations

15

H-Index

1

Active since

2020

Affiliations

Hasanuddin University(Current)

Ni Luh Sri Suryaningsih is an author at Hasanuddin University specializing in meat fat content, meat composition, and protein nutrition.

ORCID

Publications per year

2020–2020

1

Publications

1

Effect of steaming and pressurized boiling process to the nutrient profile of Papuan cork fish Channa striata as potential protein-rich food to prevent stunting

Yenni Pintauli Pasaribu, Yorinda Buyang, Ni Luh Sri Suryaningsih et al. · Medicina Clínica Práctica · 2020 · 15 citations · Full text

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