J. P. van der Walt - Concepedia

Author

J. P. van der Walt

Council for Scientific and Industrial Research ORCID

Also Known As

J P Van der Walt, J P van der Walt, J van der WALT, J. P. VAN DER WALT, J. P. Van Der Walt, J. P. Van Walt, J. P. Van der Walt, J. P. Walt, J. P. van der Walt, J.P. Van Der Walt

175

Publications

3.2K

Citations

H-Index

Concepts

All Affiliations

Council for Scientific and Industrial Research University of the Free State GGz centraal Shizuoka University University of Pretoria

About

J. P. van der Walt is an author at Council for Scientific and Industrial Research specializing in microbiology, biology, and natural sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	13	18	393
2	Natural Sciences	13	19	344
3	Engineering	8	8	338
4	Health Sciences	3	3	260
5	Education	1	1	19

J. P. van der Walt

Publications

1.5K

Citations

H-Index

Page 1

	Year	Citations
Fermentation of D-xylose to ethanol by a strain ofCandida shehatae J. C. du Preez, J. P. van der Walt Biotechnology Letters BiosynthesisEngineeringFood FermentationBioenergyBiochemical Engineering	1983	210
A colour reaction for the differentiation of ascomycetous and hemibasidiomycetous yeasts J. P. van der Walt, V. K. Hopsu‐Havu Antonie van Leeuwenhoek BiosynthesisColour ReactionFungal Cell BiologyMolecular BiologyHemibasidiomycetous Yeasts	1976	105
Pulcherrimin, The Pigment of <i>Candida Pulcherrima</i> A. J. Kluyver, J. P. van der Walt, A. J. van Triet Proceedings of the National Academy of Sciences	1953	104
Biotransformation of (+)limonene and (-)piperitone by yeasts and yeast-like fungi Eugéne van Rensburg, Ntsane Moleleki, J. P. van der Walt, Biotechnology Letters	1997	62
Redefinition ofCandida Berkhout and the consequent emendation ofCryptococcus Kützing andRhodotorula Harrison A. C. M. Weijman, L. Rodrigues de Miranda, J. P. van der Walt Antonie van Leeuwenhoek BiologyConsequent EmendationMicrobial EcologyMicrobiologySymbiosis	1988	59
The emendation of the genusKluyveromyces v. d. Walt J. P. van der Walt Antonie van Leeuwenhoek BiologyFungal BiologyMicrobiologyD. Walt	1965	47
The yeast genus Ambrosiozyma gen. nov. (ascomycetes) J. P. van der Walt Mycopathologia MycologyBiologyYeastFungal EvolutionMicrobiology	1972	40
Kaffircorn malting and brewing studies. II.—Studies on the microbiology of Kaffir beer J. P. van der Walt Journal of the Science of Food and Agriculture Alcoholic FermentationBiomanufacturingKaffircorn MaltingFood FermentationBrewing Studies	1956	38
Erosion of Dust-Filtered Helicopter Turbine Engines Part I: Basic Theoretical Considerations J. P. van der Walt, Alan Nurick Journal of Aircraft AeroacousticsEngineeringFluid MechanicsMechanical EngineeringAir Quality	1995	35
The Classification of <i>Taphrina</i> and Other Fungi with Yeast-Like Cultural States J.A. von Arx, J. P. van der Walt, N. V. D. M. Liebenberg Mycologia	1982	34

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