Concepedia

Isa Han Cakmak

IH

3

Publications

95

Citations

3

H-Index

2014

Active since

Affiliations

Atatürk University(Current)

Isa Han Cakmak is an author at Atatürk University specializing in organic chemistry, food chemistry, and analytical chemistry.

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Publications per year

2014–2015

3

Publications

3

The effects of conjugated linoleic acid usage in meatball production on the formation of heterocyclic aromatic amines

Fatih Öz, Isa Han Cakmak · LWT · 2015 · 50 citations

, , +3

The Effect of Direct Addition of Conjugated Linoleic Acid on the Formation of Heterocyclic Aromatic Amines in Beef Chops

Fatih Öz, Isa Han Cakmak, Muhammet İrfan Aksu · Journal of Food Processing and Preservation · 2015 · 24 citations

, , +19

Heterocyclic Aromatic Amine Contents of Kavurma Commercially Cooked in Steam and Copper Cauldron

Fatih Öz, Isa Han Cakmak, Eldos Zikirov et al. · Journal of Food Processing and Preservation · 2014 · 21 citations

, , +14

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