김현주

The Effect of 3-(4-hydroxyl -33,53-dimethoxyphenyl)propionic Acid in Chinese Cabbage Kimchi on Lowering Hypercholesterolemia

김현주, 권명자, 서정민 et al. · Journal of the Korean Society of Food Science and Nutrition · 2004 · 17 citations

Nutrition, Engineering, Mechanical Engineering +17

Seasonal Variation of Species Composition of Fishes Collected by Gill Net and Set Net in the Middle East Sea of Korea

유정화, 김병기, 김진구 et al. · Korean Journal of Ichthyology · 2005 · 14 citations

Biodiversity, Engineering, Fishery Science +6

An Analysis of Consumer's Buying Behaviors and the Importance of Store Attributes in SPA Brand- Focused on Female College Student in Seoul Metropolitan Area and Gyeongi-Do Area -

김현주, 이서희 · The Research Journal of the Costume Culture · 2007 · 14 citations · Full text

Customer Satisfaction, Consumer Research, Brand Strategy +16

Effects of Food Combinations of Leguminous Seeds on Nymphal Development, Adult Longevity and Oviposition of Bean Bug, Riptortus clavatus Thunberg

배순도, 김현주, Chung Gyoo Park et al. · Korean journal of applied entomology · 2004 · 12 citations

Biology, Plant-insect Interaction, Natural Sciences +9

A Long-term Care Facility's Geriatric Nursing Traits

김건희, Yeong-Kyeong Kim, 김현주 et al. · Qualitative Research · 2014 · 11 citations · Full text

Nursing, Geriatrics, Longevity +3