Concepedia

Ulrike Griesmeier

UG

3

Publications

225

Citations

3

H-Index

2008

Active since

Affiliations

Medical University of Vienna(Current)

Hospital Clínico San Carlos

University of Salzburg

Ulrike Griesmeier is an author at Medical University of Vienna specializing in food chemistry, chemical engineering, and chemical kinetics.

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Publications per year

2008–2009

3

Publications

3

Expression levels of parvalbumins determine allergenicity of fish species

Ulrike Griesmeier, Sonia Vázquez‐Cortés, Merima Bublin et al. · Allergy · 2009 · 132 citations

Comparison of natural and recombinant forms of the major fish allergen parvalbumin from cod and carp

Yan Ma, Ulrike Griesmeier, Markus Susani et al. · Molecular Nutrition & Food Research · 2008 · 56 citations

Physicochemical properties and thermal stability of Lep w 1, the major allergen of whiff

Ulrike Griesmeier, Merima Bublin, Christian Radauer et al. · Molecular Nutrition & Food Research · 2009 · 37 citations

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